Coffee Connoisseurs are Going Back to Coffee’s Birthplaces

For centuries, people across the globe have sought out the wondrous experience of drinking coffee. Coffee has always been so much more than a simple beverage: it is a social experience entrenched in culture. The celebrational quality of coming together to enjoy a coffee moment and sharing stories, music, conversation and camaraderie is a beloved…

TEA DRINKERS MORE LIKELY TO KEEP THEIR NEW YEAR’S RESOLUTIONS

Millions of people around the globe will have made New Year’s resolutions to improve themselves or their lives in various ways in 2024. Despite the initial enthusiasm, maintaining resolutions throughout the year can be challenging for many. While it may sound unusual, drinking tea could help those who struggle with keeping their resolutions to stay…

Give the Gift of Hope this December

During the KFC Add Hope Media Tour at Kliptown Youth programme in Soweto, in Johannesburg on the 18 October 2022 ©Samuel Shivambu/BackpagePix Thanks to the incredible generosity of all who continue to donate R2 to the KFC Add Hope programme, KFC and Gift of the Givers will ensure that more South African children will not…

INTER HOTEL CHALLENGE FOCUSED ON MENTORING HOSPITALITY TALENT

While South Africa’s tourist numbers are powering ahead in anticipation of the local summer, 23 wine stewards have been undergoing intensive training. Their next-level wine service and knowledge education, dubbed Grape to Glass, forms part of the major skills transfer initiative that underpins the 2023 Inter Hotel Challenge, now sponsored by HEINEKEN Beverages.  The 23…

DANONE LAUNCHES DANUP BOOST

DanUp has introduced DanUp Boost - a 3 in 1 multigrain and yoghurt offering with added guarana extract and vitamin B to keep you energised to make the most of every day.  DanUp Boost is designed to fill the consumer with goodness and encourage them to show up. As a brand, DanUp is always about…

Carling Black Label Celebrates It’s 52nd Award With A One-Of-A-Kind Liquid Story At The Carling Black Labels’s Champions Day

After walking away with the gold trophy at the Australian International Beer Awards recently, Carling Black Label pulled out all the stops by treating their consumers to a dinner prepared by Chef Marcus Modimokwame, with the special ingredient, Carling Black Label. The event was hosted at the buzzing Shine Studio on Smit Street which overlooks…

Self-care no longer an indulgence, but a necessity said Perfect Balance wellness expert

There has been a significant change in course when it comes to self-care said Anri Greeff, somatologist and owner of Perfect Balance at Colour Rush, The Square in Sunninghill. Salon clients, she said, no longer view massages and other wellness therapies as luxury indulgence but rather an increasingly important aspect of personal wellness and mental…

Refreshing new Gordon’s flavours now available to Mzansi’s gin fans

Diageo is expanding its Gordons portfolio in South Africa just in time for summer, thanks to the introduction of new Gordon’s Pink Berry flavour and Sunset Orange flavour.  “Gordon’s Pink Berry is made with the highest quality ingredients and has been perfectly crafted to balance the refreshing taste of Gordon’s Gin with the natural sweetness…

REVIEW: Flying Fish A Hard Seltzer Made For Soft Living

Meet Low Sugar Bae – the Soft Life Guru and author of The Book of Soft Life Growing up and being legal enough to able to enjoy a cold alcoholic beverage I chose Flying Fish to break into this transition of my life. I then treaded away for a while as I enjoy trying new things…

4 Essential Garnishes Guaranteed To Spruce Up Your G&T

The array of options can be slightly overwhelming when it comes to garnishing your gin, especially if you’re exploring the spirit for the first time. That’s why we’ve listed our four favourite essential gin garnishes. These ingredients are easy to find and sure to complement a traditional G&T. Lemons and limes Lemons and limes are a…

Flying Fish – A Hard Seltzer Made For Soft Living

Meet Low Sugar Bae – the Soft Life Guru and author of The Book of Soft Life It happened in a moment of pampering- while lounging in a plush robe entofontofo, having a makoya pedicure yaseSandton and nibbling on light, scrumptious snacks, Low Sugar Bae opened a can of Flying Fish Seltzer. Unbeknownst to him, a sip…